English Sea Salt Caramel
  • English Sea Salt Caramel

    £12.00Price

    54% dark chocolate shell, smooth caramel flavoured with fine English sea salt.

     



     

    Please store in a cool, dry place or a wine fridge between 15-20℃. Do not refrigerate as this may cause blooming or may absorb smells from the environment.

    Our bon bons should be consumed within 1 week.